Date: 2011-07-24 12:52 am (UTC)
Thanks for answering. I don't think those simple dishes sound at all unsophisticated! If anything, being able to savor something so simple seems sophisticated to me. One of my favorite quick and easy meals is to roast some asparagus and then serve that up with 2 fried eggs (over medium). Really simple to make.

Odd to me to think of a sign like that on a restaurant in Chinatown. Was it a vegetarian restaurant?

I haven't watched that interview yet though it's on my to-do-eventually list. I've been moving in the direction of eating less meat but haven't made the leap to full vegetarianism still. I'm open to the idea though so I'm always happy to hear of other people's experiences with it. Thanks!
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